Activities

Metric	Ingredient	Imperial
125 mL	red wine vinegar	½ cup
1 mL	black pepper	¼ tsp.
2 mL	salt	½ tsp.
30 mL	honey	2 tbsp.
2	garlic cloves, finely chopped	2
10 mL	Worcestershire sauce	2 tsp.
15 mL	Dijon mustard	1 tbsp.
250 mL	water	1 cup
	juice of ½ lemon

1. Place all ingredients except water in container with tight-fitting lid. Shake well.
2. Add water and shake again.

Flavour improves if made a day ahead. Dressing can be stored for several weeks.

Note: Honey is a safe and wholesome food for adults and children, but it should not be fed to infants less than a year old.

Recipe inspired by National Honey Board ©

Download RTF (8.89 MB)